Cocoa Butter is a rich, plant-derived fat extracted from cocoa beans. It creates a protective barrier on skin, locking in moisture and imparting a smooth, velvety feel to balms, lotions and lip care products.
Why Choose Abbey Essentials Cocoa Butter?
Our cosmetic-grade butter is press-extracted and minimally refined, preserving fatty acids (oleic, palmitic, stearic) and antioxidants to help buffer UV-induced free radicals and support skin health.
Key Benefits
Provides occlusive moisture barrier
Enhances skin elasticity and softness
Rich in nourishing fatty acids
Antioxidant properties help mitigate photo-aging
Melts on contact for smooth application
Formulation Guidelines
Melt gently at 40–45 °C
Incorporate into oil phase of formulations
Use between 1–30 % for texture and barrier effects
Compatible with butters, oils and waxes
Safety & Regulatory
Generally recognised as safe in cosmetics. Low allergenic risk. Complies with EC 1223/2009. MSDS available on request.
Storage & Handling
Store at ≤ 25 °C away from direct sunlight. Shelf life: 24 months unopened.
Browse more raw materials in our Raw Materials collection.
